What's so special of this chicken rice that made us queued for an hour? Just because this is the cheapest Michelin-starred food at Singapore.I did try this chicken rice at Chinatown's hawker centre before this chicken race was awarded. The first time I tried it was two years ago. My friend and I had no idea about what to eat so we just searched for any stalls with lots of crowd. So, we went to line up at the stall which was named Liao Fan Soya Sauce chicken rice. They were many locals queuing at the stall so we joined them. At first, I thought the main reason that many people queued up  at the stall was because of their cheap food. The chicken rice was sold at SGD2.50 which was the cheapest food that I could find at the hawker centre. I was a budget traveller thus it's really worth the wait. I spent less and I was really full because the portion was big. The first time I tried it, I couldn't remember how the chicken rice tasted like. We were very exhausted. I didn't realised that it was so delicious until I went to try for it for the second time. Lol.

On our way to Smith Street. It was rooster year so a big rooster was set up at the Chinatown area.